Saffola oil is the first Saffola edible oil to introduce MUFA (monounsaturated fatty acids) in regular Indian cooking – MONO REFINED SUNFLOWER OIL. A research-based brand, Saffola has engaged leading institutions and experts from various fields to create innovative solutions for healthy living. From knowledge and understanding of nutrition to delivery platforms, Saffola has made significant investments in applying this knowledge to develop product offerings that help consumers lead a healthier lifestyle.
Saffola Gold cooking oil is a corn and rice bran blend that promotes good health, helps manage heart health and has a high smoke point. SaffolaOil is an all-purpose edible oil with double filtering technology for the goodness of 10 healthy oils. It is a unique blend of refined rice bran oil, high oleic sunflower oil, and copra (the dried kernel of coconut). Saffola is committed to providing the highest quality healthy food products. Saffola Gold Cooking Oil contains Low Absorb Technology (LAT) that allows you to consume 32% less oil than other everyday oils.
Saffola Gold is a blend of 70% refined rice bran oil and 30% refined safflower oil. The presence of antioxidants in this cooking oil helps increase the shelf life of the product and makes it highly suitable for Indian cooking. This heart-healthy oil is ideal for deep frying, sautéing, roasting, and all-round cooking. It is also known for the benefits it offers for those who want to reduce their weight without compromising on taste and hence ideal for weight watchers too.
Overview: Saffola Gold is India’s No.1 premium cooking oil from the house of Marico Limited.
Rich in MUFA, Saffola Gold cooks your food right and keeps it healthy. It is rich in antioxidants, Vitamin A and D. It’s the most preferred heart-healthy edible oil in India and was developed to help consumers lead a healthy lifestyle. Enriched with the goodness of natural antioxidants, it is the only edible oil in the market with Losorb technology that helps lower bad cholesterol. It is also a rich source of Vitamins A & D with antioxidants and Vitamin E.
Overview of Saffola Gold edible oil, its nutritional benefits, and how to store. Saffola Gold oil is a blend of 70% refined rice bran oil and 30% refined safflower oil. It has high levels of natural antioxidants, rich in vitamin E and omega 3 and 6 fatty acids that contribute to good health. Overview Saffola Gold edible oil is blended with essential fatty acids, vitamin A & D, and antioxidants which help support heart health.
This cooking oil uses the revolutionary Edible Oil Protection (EOP) technology that protects against harmful free radicals and inhibits the formation of dangerous trans-fat. This edible oil has scaffold Active Lifestyle Omega 3&6 fatty acids that help keep your heart healthy, your brain sharp, and also has up to 45% lower cholesterol absorption compared to other refined vegetable oils. Choose Saffola Gold Cooking Oil for your home, if you prefer a healthy lifestyle. The oil is enriched with Saffola Active and contains MUFA, which makes it cholesterol-friendly. Additionally, its Nutri lock technology ensures that it locks in the natural flavors of your food, thus enhancing its taste. Saffola Gold is ideal for everyday consumption as it has a balanced level of MUFA and PUFA.”
Saffola Cooking oils are enriched with the goodness of vitamins A, D, E, and natural antioxidants. Its goodness does not end there; Saffola Gold is prepared using advanced technology which helps to retain the natural aroma and original flavor of your food that how nature intended it to be. Check out what’s more in store for you with Saffola Gold. Saffola Gold cooking oil is one of the healthiest cooking oils for the heart and it also has a healthy fat profile. It is a blend of rice bran oil and other oils that offer you a unique combination of SFA, MUFA, PUFA, and antioxidants.
Saffola Gold is a result of our longstanding research in nutrition and cooking oil that draws from the best of global standards and practices. Saffola Gold is a healthy edible oil with a nature-identical Vitamin A (lycopene), which is sourced from tomatoes, giving you nutrient benefits and better health. Saffola Gold is a 100% cholesterol-free edible oil that offers you and your family a unique combination of natural antioxidants ‘Vitamin A’ and ‘Vitamin E’.
A unique blend of 80% refined rice bran oil and 20% refined safflower oil, Saffola Gold is rich in MUFA (monounsaturated fatty acids) that reduces bad cholesterol (LDL) without lowering good cholesterol (HDL). Its light texture gives you great-tasting food while reducing the chances of spoilage or rancidity during cooking at high temperatures. Unlike others that use seed extracts which may have traces of trans fats formed during the process of seed extraction, Saffola Gold is extracted using the revolutionary oleosome technology. This involves gently extracting oil from pure seeds using water, hence keeping intact its natural goodness.